Top 8 Zi Char Places in Singapore

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Two Chefs Eating Place

Warning — This next dish is almost as addictive as crack.

Must try: Butter pork ribs. Buttery and tender ribs are dusted in condensed milk powder and have curry leaves scattered in for that aroma.

If you take a piece with a heap of the milk powder on it, you’ll have it melt in your mouth and complement the savouriness of the meat. Heaven.

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Where: 116 Commonwealth Crescent, #01-129, Singapore 140116

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